basmati rice
Basmati Rice has always been a matter of immense pride for India. Grown in the foothills of the Himalayas, the Indian Long Grain Rice commands a culinary dominance around the world. Various Indian Rice Brands have captured the global markets already and many more are poised to spread the goodness in the future. There are numerous undeniable qualities which make the Indian Long Grain Basmati the best rice in the world will ever taste. We've listed a few of them here.
Authentic Taste of Basmati
Basmati Rice comes in a number of varieties, varying in their texture, quality and cost. The best and most authentic Rice is the perfect concoction of mesmerizing taste, form and aroma; straight from the laps of the majestic Himalayas.
Sourced from the best paddy fields
Authentic Indian Rice grows mostly in the Himalayan range. The farming community in these areas is provided with constant support and guardianship to ensure they produce the best quality extra long rice, which is acquired at a fair deal to supply around the world.
Basmati Rice - a royal choice
Basmati Rice has been the preferred choice of great rulers and emperors throughout history. It derives its name from the Sanskrit word 'vasamti ' which means fragrant. Its unique aroma and length of grains distinguishes it from the rest of over 1400 types of rice consumed all over the world.
The perfect process
One of the main prerequisites for producing the best Basmati Rice Brand is to follow the perfect process resulting in fabulous rice. Keeping tabs on the entire process through a predetermined flow ensures the signature quality Basmati Rice for which India is renowned for.
The process starts with procuring paddy from a chosen few vendors/ farmers who follow the exact process to grow the kind of Rice the Indian subcontinent boasts of.
Then the processing plants take over where all impurities are removed through a rigorous process of cleaning, impurity separation, de-husking, sizing and polishing.
The rice is then stored in state-of-the-art storage silos where it is aged until they assume the perfect qualities like size, texture and taste.
Then comes the quality check at each stage to ensure every grain of the Basmati Rice speaks to the legacy of India.
Great for your favorite recipes
It's a widely known fact that Basmati has been around for centuries, being the rice of preference of many. The Indian Extra Long Rice is special in many ways, one of which is its absolute dominance in a number of unique recipes that are incomplete without it. Not only does the rice adds irresistible taste and aroma to any recipe it is included in, but it also transforms the simplest of dishes into a grand affair. The sheer majesty of these fine white rice grains creates a mesmerizing culinary experience
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